{"id":10602,"date":"2026-04-19T10:57:34","date_gmt":"2026-04-19T08:57:34","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=10602"},"modified":"2026-04-19T10:57:35","modified_gmt":"2026-04-19T08:57:35","slug":"si-te-pergatisni-kanelona-origjinale-italiane-me-spinaq-dhe-djathe","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/04\/19\/si-te-pergatisni-kanelona-origjinale-italiane-me-spinaq-dhe-djathe\/","title":{"rendered":"Si t\u00eb p\u00ebrgatisni kanelona origjinale italiane me spinaq dhe djath\u00eb"},"content":{"rendered":"\n<p>Kanellon\u00ebt me spinaq jan\u00eb nj\u00eb gatim tipik italian. Blini makarona t\u00eb gatshme, t\u00eb cilat jan\u00eb b\u00ebr\u00eb posa\u00e7\u00ebrisht p\u00ebr kanellon\u00eb, dhe ndiqni recet\u00ebn.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">P\u00ebrb\u00ebr\u00ebsit:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>20 cop\u00eb makarona kanelloni<\/li>\n\n\n\n<li>450 g djath\u00eb t\u00eb bardh\u00eb t\u00eb but\u00eb<\/li>\n\n\n\n<li>400 g spinaq<\/li>\n\n\n\n<li>500 g pure domatesh<\/li>\n\n\n\n<li>100 g djath\u00eb mocarela<\/li>\n\n\n\n<li>borzilok p\u00ebr shije<\/li>\n\n\n\n<li>krip\u00eb dhe piper<\/li>\n<\/ul>\n\n\n\n<p>P\u00ebr salc\u00ebn beshamel:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>450 ml qum\u00ebsht<\/li>\n\n\n\n<li>35 g gjalp\u00eb<\/li>\n\n\n\n<li>35 g miell<\/li>\n\n\n\n<li>1\/4 lug\u00eb \u00e7aji krip\u00eb<\/li>\n\n\n\n<li>nj\u00eb maj\u00eb arr\u00ebmyshk<\/li>\n<\/ul>\n\n\n\n<p>Shikoni se si jan\u00eb b\u00ebr\u00eb ato:<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Receta p\u00ebr Kanelloni me Spinaq Italian:<\/h2>\n\n\n\n<p>P\u00ebr kanelonet,\u00a0s\u00eb pari p\u00ebrgatitni spinaqin duke e vendosur n\u00eb nj\u00eb tenxhere me 30 ml uj\u00eb dhe nj\u00eb maj\u00eb kripe. L\u00ebreni t\u00eb ziej\u00eb ngadal\u00eb p\u00ebr disa minuta dhe kur t\u00eb thahet do t\u00eb thot\u00eb se \u00ebsht\u00eb gati. Kullojini nga uji. P\u00ebrzieni spinaqin me djathin e bardh\u00eb dhe pak piper dhe p\u00ebrzieni me pirun. Pastaj grijeni p\u00ebrzierjen me thik\u00eb dhe pirun, ashtu si\u00e7 do t\u00eb grinit spinaqin. Mbushja \u00ebsht\u00eb gati. Skuqni nj\u00eb qep\u00eb t\u00eb vog\u00ebl n\u00eb vaj dhe hidhni pure domatesh n\u00eb t\u00eb. Hidhni pak krip\u00eb dhe l\u00ebreni t\u00eb ziej\u00eb ngadal\u00eb deri n\u00eb 10 minuta. Kur t\u00eb fillojn\u00eb t\u00eb shfaqen flluska, shtoni borzilokun dhe pak uj\u00eb dhe p\u00ebrzieni.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"youtube-embed\" data-video_id=\"Z1qNW2QeaBs\"><iframe loading=\"lazy\" title=\"ITALIAN CANNELLONI RECIPE | Stuffed Pasta with Ricotta and Spinach (Vegetarian)\" width=\"696\" height=\"392\" src=\"https:\/\/www.youtube.com\/embed\/Z1qNW2QeaBs?feature=oembed&#038;enablejsapi=1\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p>P\u00ebr salc\u00ebn beshamel, shkrini gjalpin n\u00eb nj\u00eb tigan n\u00eb temperatur\u00eb t\u00eb ul\u00ebt dhe shtoni miellin, pastaj p\u00ebrzieni derisa t\u00eb formohet nj\u00eb past\u00eb. Hidhni qum\u00ebshtin pak nga pak, duke e p\u00ebrzier vazhdimisht. Kur t\u00eb keni shtuar t\u00eb gjith\u00eb qum\u00ebshtin, rrisni temperatur\u00ebn dhe gatuajeni p\u00ebr pes\u00eb minuta. Shtoni arr\u00ebmyshk dhe krip\u00eb dhe hiqeni nga zjarri. Mbulojeni tepsin\u00eb me let\u00ebr pjekjeje. Mbulojeni me nj\u00eb shtres\u00eb t\u00eb trash\u00eb beshamel. Filloni t\u00eb mbushni kanelon\u00ebt me mbushjen e djathit dhe spinaqit. Vendosini mbi salc\u00ebn beshamel. Hidhni salc\u00ebn e p\u00ebrgatitur t\u00eb domates sip\u00ebr tyre dhe hidhni m\u00eb shum\u00eb salc\u00eb beshamel sip\u00ebr. Vendosini n\u00eb furr\u00eb t\u00eb parangrohur n\u00eb 176 grad\u00eb dhe piqini p\u00ebr 20 minuta. Pas k\u00ebsaj, nxirrini nga furra, vendosni copat e djathit mocarela mbi kanelon\u00ebt dhe vendosini p\u00ebrs\u00ebri n\u00eb furr\u00eb p\u00ebr pes\u00eb minuta. Hiqini nga furra dhe shijojini.\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kanellon\u00ebt me spinaq jan\u00eb nj\u00eb gatim tipik italian. Blini makarona t\u00eb gatshme, t\u00eb cilat jan\u00eb b\u00ebr\u00eb posa\u00e7\u00ebrisht p\u00ebr kanellon\u00eb, dhe ndiqni recet\u00ebn. P\u00ebrb\u00ebr\u00ebsit: P\u00ebr salc\u00ebn beshamel: Shikoni se si jan\u00eb b\u00ebr\u00eb ato: Receta p\u00ebr Kanelloni me Spinaq Italian: P\u00ebr kanelonet,\u00a0s\u00eb pari p\u00ebrgatitni spinaqin duke e vendosur n\u00eb nj\u00eb tenxhere me 30 ml uj\u00eb dhe nj\u00eb [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":10603,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":{"0":"post-10602","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-receta"},"_links":{"self":[{"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/posts\/10602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/comments?post=10602"}],"version-history":[{"count":1,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/posts\/10602\/revisions"}],"predecessor-version":[{"id":10604,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/posts\/10602\/revisions\/10604"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/media\/10603"}],"wp:attachment":[{"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/media?parent=10602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/categories?post=10602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kosovatimes.info\/index.php\/wp-json\/wp\/v2\/tags?post=10602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}