{"id":19194,"date":"2026-06-09T12:32:56","date_gmt":"2026-06-09T10:32:56","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=19194"},"modified":"2026-06-09T12:33:26","modified_gmt":"2026-06-09T10:33:26","slug":"kungulleshka-te-pjekura-me-kerpudha-salce-kosi-dhe-djathe","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/09\/kungulleshka-te-pjekura-me-kerpudha-salce-kosi-dhe-djathe\/","title":{"rendered":"Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Kungulleshka t\u00eb pjekura me k\u00ebrpudha, t\u00eb mbuluara me salc\u00eb kosi dhe djath\u00eb, dhe t\u00eb aromatizuara me hudh\u00ebr aromatike &#8211; kjo pjat\u00eb e thjesht\u00eb por e shijshme \u00ebsht\u00eb perfekte p\u00ebr nj\u00eb vakt festiv. Kungulleshkat dhe k\u00ebrpudhat shkojn\u00eb n\u00eb m\u00ebnyr\u00eb perfekte, duke krijuar nj\u00eb pjat\u00eb l\u00ebngshme, t\u00eb but\u00eb dhe aromatike.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td colspan=\"3\"><strong>P\u00ebrb\u00ebr\u00ebsit&nbsp;<\/strong>(p\u00ebr 3 racione)<\/td><\/tr><tr><td colspan=\"3\">Kungulleshka t\u00eb reja \u2013 450-500 g<\/td><\/tr><tr><td colspan=\"3\">Shampinjone \u2013 200 g<\/td><\/tr><tr><td colspan=\"3\">Salc\u00eb kosi &#8211; 100 g<\/td><\/tr><tr><td colspan=\"3\">Hudh\u00ebr &#8211; 2 thelpinj<\/td><\/tr><tr><td colspan=\"3\">Djath\u00eb i fort\u00eb &#8211; 60 g<\/td><\/tr><tr><td colspan=\"3\">Vaj perimesh &#8211; 50 ml<\/td><\/tr><tr><td colspan=\"3\">Krip\u00eb &#8211; p\u00ebr shije<\/td><\/tr><tr><td colspan=\"3\">Piper i zi i bluar &#8211; p\u00ebr shije<\/td><\/tr><tr><td colspan=\"3\">Paprika e bluar &#8211; 0.5 lug\u00eb \u00e7aji (sipas shijes)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425489.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425489.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi 1\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi 1\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrgatitni t\u00eb gjitha produktet e nevojshme sipas list\u00ebs.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425490.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425490.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi 2\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi 2\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Lani dhe thani kungulleshkat, prisni skajet. Pritini kungulleshkat n\u00eb rrath\u00eb.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425491.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425491.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #3\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #3\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Fshijini k\u00ebrpudhat me nj\u00eb peshqir kuzhine t\u00eb lagur. (Mos i shp\u00eblani k\u00ebrpudhat me uj\u00eb p\u00ebr t\u00eb shmangur thithjen e lag\u00ebshtir\u00ebs s\u00eb tep\u00ebrt.) Pritini k\u00ebrpudhat n\u00eb feta.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425492.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425492.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #4\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #4\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ngroheni mir\u00eb tiganin. Skuqni t\u00eb gjitha fetat e kungulleshk\u00ebs nga secila an\u00eb p\u00ebr 3 minuta, derisa t\u00eb marrin ngjyr\u00eb kafe t\u00eb art\u00eb.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425493.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425493.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #5\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #5\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pas kungulleshk\u00ebs, ngrohni p\u00ebrs\u00ebri tiganin, derdhni vajin dhe skuqni k\u00ebrpudhat p\u00ebr 4 minuta.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425494.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425494.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #6\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #6\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Grini djathin e fort\u00eb n\u00eb nj\u00eb rende t\u00eb trash\u00eb.<br>Q\u00ebroni thelpinjt\u00eb e hudhr\u00ebs dhe grijini ato n\u00eb nj\u00eb rende t\u00eb im\u00ebt.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425495.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425495.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #7\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #7\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ngroheni furr\u00ebn n\u00eb 180 grad\u00eb Celsius (350 grad\u00eb Fahrenheit).<br>P\u00ebrgatitni nj\u00eb en\u00eb q\u00eb mund t\u00eb futet n\u00eb furr\u00eb dhe vendosni shtresat e kungulleshk\u00ebs dhe k\u00ebrpudhave, duke sp\u00ebrkatur secil\u00ebn shtres\u00eb me krip\u00eb dhe piper.<br>(Mund t&#8217;i rregulloni er\u00ebzat sipas d\u00ebshir\u00ebs.)<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425496.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425496.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #8\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #8\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Hidhni salc\u00eb kosi mbi perimet dhe k\u00ebrpudhat, sp\u00ebrkatni me hudh\u00ebr dhe piper t\u00eb kuq.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425497.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425497.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #9\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #9\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Sp\u00ebrkateni me djath\u00eb t\u00eb fort\u00eb t\u00eb grir\u00eb dhe vendoseni n\u00eb nj\u00eb furr\u00eb t\u00eb parangrohur n\u00eb 180 grad\u00eb.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425498.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425498.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #10\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #10\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Piqni perimet n\u00eb furr\u00eb p\u00ebr 20-25 minuta.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425500.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425500.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #11\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #11\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pas pak kohe, vendoseni pjat\u00ebn e shijshme n\u00eb pjata dhe sh\u00ebrbejeni.<br>Sh\u00ebrbejeni vet\u00ebm ose me gatime me mish ose shpend\u00eb.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a class=\"tozoom\" href=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/big_425499.jpg\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.russianfood.com\/dycontent\/images_upl\/426\/sm_425499.jpg\" alt=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #12\" title=\"Foto recete: Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - hapi #12\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ju b\u00ebft\u00eb mir\u00eb!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kungulleshka t\u00eb pjekura me k\u00ebrpudha, t\u00eb mbuluara me salc\u00eb kosi dhe djath\u00eb, dhe t\u00eb aromatizuara me hudh\u00ebr aromatike &#8211; kjo pjat\u00eb e thjesht\u00eb por e shijshme \u00ebsht\u00eb perfekte p\u00ebr nj\u00eb vakt festiv. Kungulleshkat dhe k\u00ebrpudhat shkojn\u00eb n\u00eb m\u00ebnyr\u00eb perfekte, duke krijuar nj\u00eb pjat\u00eb l\u00ebngshme, t\u00eb but\u00eb dhe aromatike. P\u00ebrb\u00ebr\u00ebsit&nbsp;(p\u00ebr 3 racione) Kungulleshka t\u00eb reja \u2013 [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":19195,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-19194","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/06\/09\/kungulleshka-te-pjekura-me-kerpudha-salce-kosi-dhe-djathe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kungulleshka t\u00eb pjekura me k\u00ebrpudha, salc\u00eb kosi dhe djath\u00eb - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Kungulleshka t\u00eb pjekura me k\u00ebrpudha, t\u00eb mbuluara me salc\u00eb kosi dhe djath\u00eb, dhe t\u00eb aromatizuara me hudh\u00ebr aromatike &#8211; kjo pjat\u00eb e thjesht\u00eb por e shijshme \u00ebsht\u00eb perfekte p\u00ebr nj\u00eb vakt festiv. Kungulleshkat dhe k\u00ebrpudhat shkojn\u00eb n\u00eb m\u00ebnyr\u00eb perfekte, duke krijuar nj\u00eb pjat\u00eb l\u00ebngshme, t\u00eb but\u00eb dhe aromatike. 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