{"id":20581,"date":"2026-06-17T11:56:01","date_gmt":"2026-06-17T09:56:01","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=20581"},"modified":"2026-06-17T11:56:04","modified_gmt":"2026-06-17T09:56:04","slug":"kafshata-pule-mesdhetare","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/","title":{"rendered":"Kafshata pule mesdhetare"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Kafshat e pul\u00ebs mesdhetare<\/strong>&nbsp;sjellin v\u00ebrtet shijet e bregdetit italian n\u00eb tryez\u00ebn tuaj. Dhe shikoni, k\u00ebto kube t\u00eb shijshme pule, t\u00eb kombinuara me domate qershi, ullinj t\u00eb but\u00eb Taggiasca dhe pak rigon t\u00eb thar\u00eb, kapin plot\u00ebsisht zemr\u00ebn e gatimit italian. Gj\u00ebja kryesore \u00ebsht\u00eb se gjith\u00e7ka ka t\u00eb b\u00ebj\u00eb me p\u00ebrdorimin e&nbsp;<strong>p\u00ebrb\u00ebr\u00ebsve t\u00eb mir\u00eb<\/strong>&nbsp;p\u00ebr t\u00eb krijuar di\u00e7ka t\u00eb ve\u00e7ant\u00eb dhe prek\u00ebse. Imagjinoni pul\u00ebn l\u00ebng\u00ebse t\u00eb p\u00ebrzier me kapari t\u00eb ath\u00ebt, duke i dh\u00ebn\u00eb pjat\u00ebs nj\u00eb shije t\u00eb fort\u00eb bimore.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00eb Liguria\u2014dhe zona t\u00eb tjera bregdetare\u2014\u00ebsht\u00eb e zakonshme t\u2019i shijosh k\u00ebto kafshata me buk\u00eb krokante ose patate t\u00eb pjekura n\u00eb t\u00eb art\u00eb. N\u00eb t\u00eb v\u00ebrtet\u00eb, salca rustike e domates thjesht t\u00eb thith. Nuk mund t\u00eb gabosh. Kjo pjat\u00eb \u00ebsht\u00eb nj\u00eb kujtes\u00eb e p\u00ebrsosur se si kuzhina italiane lul\u00ebzon n\u00eb thjesht\u00ebsi dhe freski.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00cbRB\u00cbR\u00cbSIT<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gjoks pule 1.7 lbs (750 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Domate qershi 1.3 gota (200 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ullinj Taggiasca 30 g<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kapari t\u00eb kripura 0.5 oz (15 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hudh\u00ebr 1 thelb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ver\u00eb e bardh\u00eb 2 oz (60 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rigon p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vaj ulliri ekstra i virgj\u00ebr 1 \u00bd lug\u00eb gjelle (20 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Krip\u00eb e im\u00ebt p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Piper i zi p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrgatitja<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/361\/36170\/36168_bocconcini-di-pollo-alla-mediterranea_strip_1-3.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebr t\u00eb p\u00ebrgatitur pul\u00ebn mesdhetare, filloni duke prer\u00eb gjoksin e pul\u00ebs1n\u00eb kafshime t\u00eb barabarta rreth 3\/4\u20131  3\/16 in\u00e7 2 L\u00ebrini m\u00ebnjan\u00eb dhe lajini domatet qershi n\u00ebn uj\u00eb t\u00eb rrjedhsh\u00ebm, thajini leht\u00eb dhe pritini p\u00ebrgjysm\u00eb.3 Hidhni krip\u00ebn e kaperit n\u00ebn uj\u00eb t\u00eb ftoht\u00eb dhe shtypni leht\u00eb thelbin e hudhr\u00ebs.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/361\/36170\/36168_bocconcini-di-pollo-alla-mediterranea_strip_4-6.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Hidhni vajin n\u00eb nj\u00eb tigan t\u00eb madh, shtoni hudhr\u00ebn 3 dhe l\u00ebreni t\u00eb q\u00ebndroj\u00eb p\u00ebr nj\u00eb minut\u00eb n\u00eb zjarr mesatar. Shtoni copat e pul\u00ebs 5 dhe skuqini p\u00ebr rreth 5-6 minuta, duke i p\u00ebrzier shpesh, derisa t\u00eb marrin ngjyr\u00eb kafe nga t\u00eb gjitha an\u00ebt. Kriposini.6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/361\/36170\/36168_bocconcini-di-pollo-alla-mediterranea_strip_7-9.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Deglazoni me ver\u00eb t\u00eb bardh\u00eb 7 dhe l\u00ebreni alkoolin t\u00eb avulloj\u00eb plot\u00ebsisht p\u00ebr rreth 2 minuta. Shtoni domatet qershi 8 dhe ullinjt\u00eb Taggiasca 9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/361\/36170\/36168_bocconcini-di-pollo-alla-mediterranea_strip_10-12.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Shtoni edhe kaper\u00ebt10, pak piper t\u00eb zi t\u00eb sapobluar11dhe nj\u00eb maj\u00eb rigon t\u00eb thar\u00eb12.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/361\/36170\/36168_bocconcini-di-pollo-alla-mediterranea_strip_13-15.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrziejini mir\u00eb 13 dhe vazhdoni gatimin n\u00eb zjarr mesatar p\u00ebr 10 minuta t\u00eb tjera .14, derisa pula t\u00eb jet\u00eb zbutur dhe salca t\u00eb jet\u00eb pak e trashur. Hiqni hudhr\u00ebn dhe sh\u00ebrbejeni pul\u00ebn mesdhetare t\u00eb ngroht\u00eb, me salc\u00ebn e saj t\u00eb shijshme t\u00eb vog\u00ebl.15.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kafshat e pul\u00ebs mesdhetare&nbsp;sjellin v\u00ebrtet shijet e bregdetit italian n\u00eb tryez\u00ebn tuaj. Dhe shikoni, k\u00ebto kube t\u00eb shijshme pule, t\u00eb kombinuara me domate qershi, ullinj t\u00eb but\u00eb Taggiasca dhe pak rigon t\u00eb thar\u00eb, kapin plot\u00ebsisht zemr\u00ebn e gatimit italian. Gj\u00ebja kryesore \u00ebsht\u00eb se gjith\u00e7ka ka t\u00eb b\u00ebj\u00eb me p\u00ebrdorimin e&nbsp;p\u00ebrb\u00ebr\u00ebsve t\u00eb mir\u00eb&nbsp;p\u00ebr t\u00eb krijuar di\u00e7ka [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":20582,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-20581","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kafshata pule mesdhetare - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kafshata pule mesdhetare - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Kafshat e pul\u00ebs mesdhetare&nbsp;sjellin v\u00ebrtet shijet e bregdetit italian n\u00eb tryez\u00ebn tuaj. Dhe shikoni, k\u00ebto kube t\u00eb shijshme pule, t\u00eb kombinuara me domate qershi, ullinj t\u00eb but\u00eb Taggiasca dhe pak rigon t\u00eb thar\u00eb, kapin plot\u00ebsisht zemr\u00ebn e gatimit italian. Gj\u00ebja kryesore \u00ebsht\u00eb se gjith\u00e7ka ka t\u00eb b\u00ebj\u00eb me p\u00ebrdorimin e&nbsp;p\u00ebrb\u00ebr\u00ebsve t\u00eb mir\u00eb&nbsp;p\u00ebr t\u00eb krijuar di\u00e7ka [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/\" \/>\n<meta property=\"og:site_name\" content=\"Kosova Times\" \/>\n<meta property=\"article:published_time\" content=\"2026-06-17T09:56:01+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-06-17T09:56:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/06\/Pula-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"780\" \/>\n\t<meta property=\"og:image:height\" content=\"520\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"i l\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"i l\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/\"},\"author\":{\"name\":\"i l\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/#\\\/schema\\\/person\\\/7586712b9c512fe68085de007378c915\"},\"headline\":\"Kafshata pule mesdhetare\",\"datePublished\":\"2026-06-17T09:56:01+00:00\",\"dateModified\":\"2026-06-17T09:56:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/\"},\"wordCount\":421,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/kosovatimes.info\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/Pula-1.jpg\",\"articleSection\":[\"Receta\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/\",\"url\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/06\\\/17\\\/kafshata-pule-mesdhetare\\\/\",\"name\":\"Kafshata pule mesdhetare - 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Dhe shikoni, k\u00ebto kube t\u00eb shijshme pule, t\u00eb kombinuara me domate qershi, ullinj t\u00eb but\u00eb Taggiasca dhe pak rigon t\u00eb thar\u00eb, kapin plot\u00ebsisht zemr\u00ebn e gatimit italian. Gj\u00ebja kryesore \u00ebsht\u00eb se gjith\u00e7ka ka t\u00eb b\u00ebj\u00eb me p\u00ebrdorimin e&nbsp;p\u00ebrb\u00ebr\u00ebsve t\u00eb mir\u00eb&nbsp;p\u00ebr t\u00eb krijuar di\u00e7ka [&hellip;]","og_url":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/","og_site_name":"Kosova Times","article_published_time":"2026-06-17T09:56:01+00:00","article_modified_time":"2026-06-17T09:56:04+00:00","og_image":[{"width":780,"height":520,"url":"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/06\/Pula-1.jpg","type":"image\/jpeg"}],"author":"i l","twitter_card":"summary_large_image","twitter_misc":{"Written by":"i l","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/#article","isPartOf":{"@id":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/"},"author":{"name":"i l","@id":"https:\/\/kosovatimes.info\/#\/schema\/person\/7586712b9c512fe68085de007378c915"},"headline":"Kafshata pule mesdhetare","datePublished":"2026-06-17T09:56:01+00:00","dateModified":"2026-06-17T09:56:04+00:00","mainEntityOfPage":{"@id":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/"},"wordCount":421,"commentCount":0,"image":{"@id":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/#primaryimage"},"thumbnailUrl":"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/06\/Pula-1.jpg","articleSection":["Receta"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/","url":"https:\/\/kosovatimes.info\/index.php\/2026\/06\/17\/kafshata-pule-mesdhetare\/","name":"Kafshata pule mesdhetare - 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