{"id":22858,"date":"2026-07-06T10:27:53","date_gmt":"2026-07-06T08:27:53","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=22858"},"modified":"2026-07-06T10:27:56","modified_gmt":"2026-07-06T08:27:56","slug":"deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/07\/06\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\/","title":{"rendered":"D\u00ebshironi sallat\u00ebn m\u00eb t\u00eb mir\u00eb greke? Sekreti \u00ebsht\u00eb n\u00eb nj\u00eb hap t\u00eb vet\u00ebm"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">SEKRETI i nj\u00eb sallate greke krokante dhe t\u00eb shijshme q\u00ebndron n\u00eb procesin q\u00eb i paraprin shtimit t\u00eb perimeve. Edhe pse \u00ebsht\u00eb nj\u00eb pjat\u00eb klasike me domate, qep\u00eb t\u00eb kuqe, kastraveca, ullinj dhe djath\u00eb feta, t\u00eb sp\u00ebrkatur me vaj ulliri, uthull dhe rigon, p\u00ebrgatitja e dob\u00ebt mund t\u00eb rezultoj\u00eb n\u00eb nj\u00eb version zhg\u00ebnjyes t\u00eb klasik\u00ebs mesdhetare. P\u00ebr t\u00eb zbuluar sekretin e sallat\u00ebs greke perfekte, gazetar\u00ebt e Eating Well fol\u00ebn me tre shefa kuzhine t\u00eb cil\u00ebt ran\u00eb dakord se gjith\u00e7ka fillon me salc\u00ebn.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\u00cbsht\u00eb e gjitha te mbushja.<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Akis Petretzikis, nj\u00eb shef kuzhine dhe personazh televiziv i famsh\u00ebm grek, thot\u00eb se nj\u00eb salc\u00eb e mir\u00eb \u00ebsht\u00eb \u00e7el\u00ebsi n\u00ebse doni t\u00eb b\u00ebni nj\u00eb sallat\u00eb n\u00eb sht\u00ebpi q\u00eb ka shijen e nj\u00eb restoranti. &#8220;Sekreti i shijes cil\u00ebsore t\u00eb nj\u00eb restoranti q\u00ebndron n\u00eb p\u00ebrdorimin e nj\u00eb vaji ulliri t\u00eb shk\u00eblqyer dhe balancimin e tij me aq uthull sa t\u00eb freskoj\u00eb perimet pa i tepruar&#8221;, thot\u00eb Petretzikis.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/ip.index.hr\/remote\/bucket.index.hr\/b\/index\/bf271a11-8549-44ed-a7cc-9b062d619aef.jpg?width=765\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Toni Elkhouri, shefe kuzhine dhe pronare e Cedars Cafe n\u00eb Florida, shpjegon se shumica e llojeve t\u00eb uthull\u00ebs s\u00eb ver\u00ebs s\u00eb kuqe do t\u00eb sigurojn\u00eb aciditetin e nevojsh\u00ebm, ve\u00e7an\u00ebrisht kur kombinohet me l\u00ebng limoni t\u00eb fresk\u00ebt. Ajo shton se zgjedhja e nj\u00eb vaji ulliri t\u00eb fresk\u00ebt dhe me cil\u00ebsi t\u00eb lart\u00eb \u00ebsht\u00eb m\u00eb e leht\u00eb nga sa duket. &#8220;Sigurohuni q\u00eb t\u00eb ket\u00eb nj\u00eb arom\u00eb piperore dhe mos shikoni dat\u00ebn e skadimit, por dat\u00ebn e vjeljes&#8221;, k\u00ebshillon Elkhouri.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Derek Allen, drejtor i zhvillimit t\u00eb kuzhin\u00ebs n\u00eb Carnival Cruise Line, thekson thjesht\u00ebsin\u00eb. &#8220;Mbajeni t\u00eb thjesht\u00eb dhe p\u00ebrdorni p\u00ebrb\u00ebr\u00ebs t\u00eb fresk\u00ebt&#8221;, thot\u00eb Allen, duke shtuar se &#8220;salca \u00ebsht\u00eb ajo q\u00eb e lidh t\u00eb gjith\u00eb sallat\u00ebn&#8221;. P\u00ebr ta p\u00ebrgatitur, ai rekomandon p\u00ebrzierjen e vajit t\u00eb ullirit ekstra t\u00eb virgj\u00ebr, uthull\u00ebs s\u00eb ver\u00ebs s\u00eb kuqe, l\u00ebngut t\u00eb fresk\u00ebt t\u00eb limonit, hudhr\u00ebs s\u00eb grir\u00eb, rigonit t\u00eb thar\u00eb, mustard\u00ebs Dijon, krip\u00ebs dhe piperit t\u00eb zi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8220;Shtoni nj\u00eb maj\u00eb sheqeri ose pak mjalt\u00eb n\u00ebse \u00ebsht\u00eb e nevojshme p\u00ebr t\u00eb balancuar aciditetin. P\u00ebrziejini me nj\u00eb rrah\u00ebse dore derisa t\u00eb emulsifikohet ose tundeni gjith\u00e7ka n\u00eb nj\u00eb kavanoz. L\u00ebreni t\u00eb q\u00ebndroj\u00eb p\u00ebr 10 deri n\u00eb 15 minuta para se ta servirni, n\u00eb m\u00ebnyr\u00eb q\u00eb shijet t\u00eb zhvillohen&#8221;, sugjeron Allen.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">R\u00ebnd\u00ebsia e p\u00ebrb\u00ebr\u00ebsve t\u00eb fresk\u00ebt<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Pasi t\u00eb keni p\u00ebrgatitur salc\u00ebn, \u00ebsht\u00eb radha p\u00ebr pjes\u00ebn tjet\u00ebr t\u00eb p\u00ebrb\u00ebr\u00ebsve, dhe shefat e kuzhin\u00ebs theksojn\u00eb se freskia dhe cil\u00ebsia jan\u00eb gjithashtu thelb\u00ebsore k\u00ebtu. &#8220;Meqen\u00ebse \u00ebsht\u00eb nj\u00eb pjat\u00eb kaq e thjesht\u00eb, \u00e7do p\u00ebrb\u00ebr\u00ebs \u00ebsht\u00eb i r\u00ebnd\u00ebsish\u00ebm: domate t\u00eb pjekura, kastraveca krokante, speca t\u00eb gjelb\u00ebr krokante, qep\u00eb t\u00eb kuqe t\u00eb fresk\u00ebta dhe ullinj cil\u00ebsor\u00eb Kalamata, djath\u00eb feta grek dhe rigon i thar\u00eb&#8221;, shpjegon Petretzikis.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/ip.index.hr\/remote\/bucket.index.hr\/b\/index\/6914f533-dc5a-4fbc-a3f0-e1ae0900b2f3.jpg?width=765\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">&#8220;Thjesht kini respekt p\u00ebr p\u00ebrb\u00ebr\u00ebsit tuaj&#8221;, shton Elkhouri. &#8220;P\u00ebrdorni m\u00eb t\u00eb mir\u00ebn q\u00eb mund t\u00eb gjeni dhe mos i prisni perimet derisa t\u00eb jeni gati t&#8217;i p\u00ebrdorni p\u00ebr t&#8217;i mbajtur sa m\u00eb t\u00eb fresk\u00ebta t\u00eb jet\u00eb e mundur.&#8221; Ajo gjithashtu rekomandon blerjen e p\u00ebrb\u00ebr\u00ebsve si ullinjt\u00eb dhe djathi feta n\u00eb nj\u00eb treg ose dyqan ku mund t&#8217;i provoni produktet p\u00ebr t&#8217;u siguruar q\u00eb jan\u00eb t\u00eb shijshme dhe kan\u00eb sasin\u00eb e duhur t\u00eb krip\u00ebsis\u00eb.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">K\u00ebshilla shtes\u00eb p\u00ebr p\u00ebrgatitjen<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Shefat e kuzhin\u00ebs bien dakord q\u00eb sallata greke \u00ebsht\u00eb nj\u00eb vakt i leht\u00eb, ve\u00e7an\u00ebrisht i p\u00ebrshtatsh\u00ebm p\u00ebr muajt e ver\u00ebs. &#8220;Sallata greke \u00ebsht\u00eb nj\u00eb pjat\u00eb e p\u00ebrjetshme q\u00eb \u00ebsht\u00eb perfekte p\u00ebr val\u00ebt e t\u00eb nxehtit q\u00eb po p\u00ebrjetojm\u00eb t\u00eb gjith\u00eb. \u00cbsht\u00eb thjesht sikur t\u00eb jet\u00eb porositur p\u00ebr nj\u00eb dit\u00eb t\u00eb nxeht\u00eb vere&#8221;, thot\u00eb Elkhouri.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Allen v\u00ebren se m\u00ebnyra se si e p\u00ebrgatitni sallat\u00ebn \u00ebsht\u00eb gjithashtu e r\u00ebnd\u00ebsishme. &#8220;Pritini perimet n\u00eb copa t\u00eb m\u00ebdha, jo shum\u00eb t\u00eb vogla. Shtoni djathin feta n\u00eb copa t\u00eb m\u00ebdha n\u00eb vend q\u00eb ta th\u00ebrrmoni p\u00ebr ta mbajtur kremoze. Kriposini sallat\u00ebn pak para se ta servirni q\u00eb gjith\u00e7ka t\u00eb jet\u00eb krokante dhe p\u00ebrfundoni me pak rigon t\u00eb thar\u00eb dhe pak vaj ulliri ekstra t\u00eb virgj\u00ebr p\u00ebr nj\u00eb prekje autentike mesdhetare&#8221;, thot\u00eb ai.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>SEKRETI i nj\u00eb sallate greke krokante dhe t\u00eb shijshme q\u00ebndron n\u00eb procesin q\u00eb i paraprin shtimit t\u00eb perimeve. Edhe pse \u00ebsht\u00eb nj\u00eb pjat\u00eb klasike me domate, qep\u00eb t\u00eb kuqe, kastraveca, ullinj dhe djath\u00eb feta, t\u00eb sp\u00ebrkatur me vaj ulliri, uthull dhe rigon, p\u00ebrgatitja e dob\u00ebt mund t\u00eb rezultoj\u00eb n\u00eb nj\u00eb version zhg\u00ebnjyes t\u00eb klasik\u00ebs mesdhetare. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":22859,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-22858","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>D\u00ebshironi sallat\u00ebn m\u00eb t\u00eb mir\u00eb greke? Sekreti \u00ebsht\u00eb n\u00eb nj\u00eb hap t\u00eb vet\u00ebm - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/07\/06\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"D\u00ebshironi sallat\u00ebn m\u00eb t\u00eb mir\u00eb greke? Sekreti \u00ebsht\u00eb n\u00eb nj\u00eb hap t\u00eb vet\u00ebm - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"SEKRETI i nj\u00eb sallate greke krokante dhe t\u00eb shijshme q\u00ebndron n\u00eb procesin q\u00eb i paraprin shtimit t\u00eb perimeve. Edhe pse \u00ebsht\u00eb nj\u00eb pjat\u00eb klasike me domate, qep\u00eb t\u00eb kuqe, kastraveca, ullinj dhe djath\u00eb feta, t\u00eb sp\u00ebrkatur me vaj ulliri, uthull dhe rigon, p\u00ebrgatitja e dob\u00ebt mund t\u00eb rezultoj\u00eb n\u00eb nj\u00eb version zhg\u00ebnjyes t\u00eb klasik\u00ebs mesdhetare. [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kosovatimes.info\/index.php\/2026\/07\/06\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\/\" \/>\n<meta property=\"og:site_name\" content=\"Kosova Times\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-06T08:27:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-06T08:27:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/07\/sallata.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1100\" \/>\n\t<meta property=\"og:image:height\" content=\"733\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"i l\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"i l\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/07\\\/06\\\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/07\\\/06\\\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\\\/\"},\"author\":{\"name\":\"i l\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/#\\\/schema\\\/person\\\/7586712b9c512fe68085de007378c915\"},\"headline\":\"D\u00ebshironi sallat\u00ebn m\u00eb t\u00eb mir\u00eb greke? 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Sekreti \u00ebsht\u00eb n\u00eb nj\u00eb hap t\u00eb vet\u00ebm - Kosova Times","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/kosovatimes.info\/index.php\/2026\/07\/06\/deshironi-sallaten-me-te-mire-greke-sekreti-eshte-ne-nje-hap-te-vetem\/","og_locale":"en_US","og_type":"article","og_title":"D\u00ebshironi sallat\u00ebn m\u00eb t\u00eb mir\u00eb greke? Sekreti \u00ebsht\u00eb n\u00eb nj\u00eb hap t\u00eb vet\u00ebm - Kosova Times","og_description":"SEKRETI i nj\u00eb sallate greke krokante dhe t\u00eb shijshme q\u00ebndron n\u00eb procesin q\u00eb i paraprin shtimit t\u00eb perimeve. Edhe pse \u00ebsht\u00eb nj\u00eb pjat\u00eb klasike me domate, qep\u00eb t\u00eb kuqe, kastraveca, ullinj dhe djath\u00eb feta, t\u00eb sp\u00ebrkatur me vaj ulliri, uthull dhe rigon, p\u00ebrgatitja e dob\u00ebt mund t\u00eb rezultoj\u00eb n\u00eb nj\u00eb version zhg\u00ebnjyes t\u00eb klasik\u00ebs mesdhetare. 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