{"id":29252,"date":"2026-08-25T09:23:50","date_gmt":"2026-08-25T07:23:50","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=29252"},"modified":"2026-08-25T09:23:51","modified_gmt":"2026-08-25T07:23:51","slug":"pesto-me-mente-dhe-fistike-nje-salce-aromatike-gati-ne-vetem-10-minuta","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/08\/25\/pesto-me-mente-dhe-fistike-nje-salce-aromatike-gati-ne-vetem-10-minuta\/","title":{"rendered":"Pesto me mente dhe fistik\u00eb: Nj\u00eb salc\u00eb aromatike gati n\u00eb vet\u00ebm 10 minuta"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Shija e pasur e fistikut dhe freskia intensive e mentes shkojn\u00eb n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer s\u00eb bashku, nd\u00ebrsa majdanozi, parmixhano dhe l\u00ebngu i limonit do t\u00eb sigurojn\u00eb q\u00eb pestoja t\u00eb jet\u00eb e ekuilibruar n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer. N\u00ebse ju p\u00eblqen pestoja klasike me fara pishe dhe borzilok, mund t&#8217;ju p\u00eblqej\u00eb edhe ky version i pestos\u00a0me fistik dhe mente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00cbsht\u00eb i shk\u00eblqyer me makarona, peshk, pul\u00eb, sandui\u00e7e ose si salc\u00eb mbi brusketa, dhe p\u00ebrgatitja zgjat vet\u00ebm dhjet\u00eb minuta. Shijojeni!<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pesto me mente dhe f\u00ebst\u00ebk &#8211; p\u00ebrb\u00ebr\u00ebsit:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>130 g fistik\u00eb t\u00eb pastruar (mund\u00ebsisht t\u00eb kripur)<\/li>\n\n\n\n<li>100 g djath\u00eb parmixhano i grir\u00eb<\/li>\n\n\n\n<li>2 thelpinj hudh\u00ebr<\/li>\n\n\n\n<li>60 ml l\u00ebng limoni t\u00eb shtrydhur fllad<\/li>\n\n\n\n<li>120 ml vaj ulliri<\/li>\n\n\n\n<li>rreth 20 g mente t\u00eb fresk\u00ebt<\/li>\n\n\n\n<li>rreth 30 g majdanoz t\u00eb fresk\u00ebt<\/li>\n\n\n\n<li>\u00bd lug\u00eb \u00e7aji krip\u00eb (ose sipas shijes)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Pesto me mente dhe f\u00ebst\u00ebk &#8211; p\u00ebrgatitja:<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Vendosni t\u00eb gjith\u00eb p\u00ebrb\u00ebr\u00ebsit n\u00eb nj\u00eb procesor ushqimi ose n\u00eb nj\u00eb makin\u00eb prer\u00ebse.<\/li>\n\n\n\n<li>P\u00ebrziejini p\u00ebr 3 deri n\u00eb 5 minuta. Fikeni pajisjen her\u00eb pas here dhe p\u00ebrdorni nj\u00eb shpatull p\u00ebr t\u00eb hequr p\u00ebrzierjen nga muret e en\u00ebs n\u00eb m\u00ebnyr\u00eb q\u00eb t\u00eb gjith\u00eb p\u00ebrb\u00ebr\u00ebsit t\u00eb jen\u00eb t\u00eb cop\u00ebtuar n\u00eb m\u00ebnyr\u00eb t\u00eb barabart\u00eb.<\/li>\n\n\n\n<li>Vazhdoni p\u00ebrzierjen derisa t\u00eb p\u00ebrftoni nj\u00eb pesto t\u00eb but\u00eb dhe kremoze. N\u00ebse d\u00ebshironi nj\u00eb tekstur\u00eb m\u00eb t\u00eb holl\u00eb, shtoni pak m\u00eb shum\u00eb vaj ulliri.<\/li>\n\n\n\n<li>Shijojeni dhe shtoni krip\u00eb shtes\u00eb n\u00ebse \u00ebsht\u00eb e nevojshme, ve\u00e7an\u00ebrisht n\u00ebse p\u00ebrdorni fistik\u00eb t\u00eb pakripur.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Shija e pasur e fistikut dhe freskia intensive e mentes shkojn\u00eb n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer s\u00eb bashku, nd\u00ebrsa majdanozi, parmixhano dhe l\u00ebngu i limonit do t\u00eb sigurojn\u00eb q\u00eb pestoja t\u00eb jet\u00eb e ekuilibruar n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer. N\u00ebse ju p\u00eblqen pestoja klasike me fara pishe dhe borzilok, mund t&#8217;ju p\u00eblqej\u00eb edhe ky version i pestos\u00a0me [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":29253,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-29252","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pesto me mente dhe fistik\u00eb: Nj\u00eb salc\u00eb aromatike gati n\u00eb vet\u00ebm 10 minuta - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/08\/25\/pesto-me-mente-dhe-fistike-nje-salce-aromatike-gati-ne-vetem-10-minuta\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pesto me mente dhe fistik\u00eb: Nj\u00eb salc\u00eb aromatike gati n\u00eb vet\u00ebm 10 minuta - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Shija e pasur e fistikut dhe freskia intensive e mentes shkojn\u00eb n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer s\u00eb bashku, nd\u00ebrsa majdanozi, parmixhano dhe l\u00ebngu i limonit do t\u00eb sigurojn\u00eb q\u00eb pestoja t\u00eb jet\u00eb e ekuilibruar n\u00eb m\u00ebnyr\u00eb t\u00eb p\u00ebrkryer. 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