{"id":31985,"date":"2026-09-11T14:31:27","date_gmt":"2026-09-11T12:31:27","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=31985"},"modified":"2026-09-11T14:31:27","modified_gmt":"2026-09-11T12:31:27","slug":"pule-e-embel-dhe-pikante-me-patate-te-embla","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/09\/11\/pule-e-embel-dhe-pikante-me-patate-te-embla\/","title":{"rendered":"Pul\u00eb e \u00ebmb\u00ebl dhe pikante me patate t\u00eb \u00ebmbla"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Shijet e \u00ebmbla, t\u00eb agrumeve dhe pikantes plot\u00ebsojn\u00eb nj\u00ebra-tjetr\u00ebn bukur, dhe p\u00ebrgatitja \u00ebsht\u00eb shum\u00eb e thjesht\u00eb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pula e \u00ebmb\u00ebl dhe pikante<\/strong>\u00a0e pjekur n\u00eb furr\u00eb me patate t\u00eb \u00ebmbla \u00ebsht\u00eb nj\u00eb zgjedhje e shk\u00eblqyer p\u00ebr nj\u00eb drek\u00eb ose dark\u00eb t\u00eb shijshme familjare pa shum\u00eb gatime dhe mundim. Kofsh\u00ebt e pul\u00ebs marinohen n\u00eb nj\u00eb kombinim aromatik re\u00e7eli, salce soje, limoni, hudhre dhe spec djeg\u00ebs, pastaj piqen me patate t\u00eb \u00ebmbla derisa pula t\u00eb marr\u00eb nj\u00eb l\u00ebkur\u00eb krokante dhe patatet e \u00ebmbla t\u00eb b\u00ebhen t\u00eb buta dhe t\u00eb karamelizuara. Shijet e \u00ebmbla, agrume dhe pikante plot\u00ebsojn\u00eb nj\u00ebra-tjetr\u00ebn bukur, dhe p\u00ebrgatitja \u00ebsht\u00eb shum\u00eb\u00a0<br><strong>e thjesht\u00eb<\/strong>\u00a0. Shijojeni vaktin tuaj!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pul\u00eb e \u00ebmb\u00ebl dhe pikante me patate t\u00eb \u00ebmbla &#8211; p\u00ebrb\u00ebr\u00ebsit:<\/h2>\n\n\n\n<h4 class=\"wp-block-heading\">P\u00ebr marinad\u00ebn<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>60 ml marmelat\u00eb portokalli, limoni ose grejpfruti<\/li>\n\n\n\n<li>3 qep\u00eb t\u00eb njoma, t\u00eb prera n\u00eb feta, pjes\u00ebt e bardha dhe t\u00eb gjelbra t\u00eb ndara<\/li>\n\n\n\n<li>3 lug\u00eb gjelle salc\u00eb soje<\/li>\n\n\n\n<li>\u00bd lug\u00eb \u00e7aji thekon t\u00eb bluara speci djeg\u00ebs<\/li>\n\n\n\n<li>1 limon, l\u00ebkur\u00eb dhe l\u00ebng t\u00eb grir\u00eb<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">P\u00ebr pul\u00eb dhe patate t\u00eb \u00ebmbla<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1.1 kg kofsh\u00eb pule me kocka dhe l\u00ebkur\u00eb<\/li>\n\n\n\n<li>680 g patate t\u00eb \u00ebmbla, t\u00eb prera n\u00eb copa me madh\u00ebsi rreth 2 cm<\/li>\n\n\n\n<li>60 ml vaj ulliri<\/li>\n\n\n\n<li>krip\u00eb, p\u00ebr shije<\/li>\n\n\n\n<li>2 thelpinj hudh\u00ebr, t\u00eb grir\u00eb<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pul\u00eb e \u00ebmb\u00ebl dhe pikante me patate t\u00eb \u00ebmbla &#8211; p\u00ebrgatitja:<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>N\u00eb nj\u00eb tas t\u00eb madh, p\u00ebrzieni re\u00e7elin, pjes\u00ebn e bardh\u00eb t\u00eb qep\u00ebs s\u00eb njom\u00eb, 3 lug\u00eb gjelle salc\u00eb soje dhe specin djeg\u00ebs t\u00eb bluar.<\/li>\n\n\n\n<li>Kriposni kofsh\u00ebt e pul\u00ebs, pastaj f\u00ebrkojini mir\u00eb me hudh\u00ebr t\u00eb grir\u00eb. Vendosini n\u00eb nj\u00eb tas me marinad\u00ebn dhe p\u00ebrziejini mir\u00eb q\u00eb marinada t\u00eb shp\u00ebrndahet n\u00eb m\u00ebnyr\u00eb t\u00eb barabart\u00eb n\u00eb t\u00eb gjith\u00eb mishin. L\u00ebreni pul\u00ebn t\u00eb marinohet p\u00ebr t\u00eb pakt\u00ebn 30 minuta, dhe p\u00ebr nj\u00eb shije edhe m\u00eb intensive, mund ta lini n\u00eb frigorifer deri n\u00eb 8 or\u00eb.<\/li>\n\n\n\n<li>Ngroheni furr\u00ebn paraprakisht n\u00eb 220 grad\u00eb.<\/li>\n\n\n\n<li>Shtroni nj\u00eb tepsi pjekjeje me let\u00ebr pergameni. P\u00ebrzieni pataten e \u00ebmb\u00ebl me 2 lug\u00eb gjelle vaj ulliri dhe nj\u00eb maj\u00eb kripe dhe shp\u00ebrndajeni n\u00eb tepsi n\u00eb nj\u00eb shtres\u00eb t\u00eb vetme.<\/li>\n\n\n\n<li>Piqeni p\u00ebr 10 minuta.<\/li>\n\n\n\n<li>Shtoni 2 lug\u00ebt e mbetura t\u00eb vajit t\u00eb ullirit, l\u00ebngun dhe l\u00ebkur\u00ebn e grir\u00eb t\u00eb limonit n\u00eb tasin me pul\u00ebn. P\u00ebrziejini mir\u00eb.<\/li>\n\n\n\n<li>Hiqeni tepsin\u00eb nga furra dhe vendosni kofsh\u00ebt e pul\u00ebs, me l\u00ebkur\u00ebn lart, midis copave t\u00eb patates s\u00eb \u00ebmb\u00ebl. Hidhni marinad\u00ebn e mbetur sip\u00ebr tyre.<\/li>\n\n\n\n<li>Kthejeni tepsin\u00eb n\u00eb furr\u00eb dhe piqeni p\u00ebr 25-35 minuta t\u00eb tjera, ose derisa pula t\u00eb jet\u00eb gatuar plot\u00ebsisht dhe patatja e \u00ebmb\u00ebl t\u00eb jet\u00eb e but\u00eb dhe e karamelizuar leht\u00eb.<\/li>\n\n\n\n<li>Para se ta servirni, sp\u00ebrkatni pjat\u00ebn me pjes\u00ebn e gjelb\u00ebr t\u00eb qep\u00ebs s\u00eb njom\u00eb. N\u00ebse d\u00ebshironi, shtoni edhe disa pika l\u00ebng t\u00eb fresk\u00ebt limoni.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Shijet e \u00ebmbla, t\u00eb agrumeve dhe pikantes plot\u00ebsojn\u00eb nj\u00ebra-tjetr\u00ebn bukur, dhe p\u00ebrgatitja \u00ebsht\u00eb shum\u00eb e thjesht\u00eb. Pula e \u00ebmb\u00ebl dhe pikante\u00a0e pjekur n\u00eb furr\u00eb me patate t\u00eb \u00ebmbla \u00ebsht\u00eb nj\u00eb zgjedhje e shk\u00eblqyer p\u00ebr nj\u00eb drek\u00eb ose dark\u00eb t\u00eb shijshme familjare pa shum\u00eb gatime dhe mundim. Kofsh\u00ebt e pul\u00ebs marinohen n\u00eb nj\u00eb kombinim aromatik re\u00e7eli, [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":31986,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-31985","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pul\u00eb e \u00ebmb\u00ebl dhe pikante me patate t\u00eb \u00ebmbla - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/09\/11\/pule-e-embel-dhe-pikante-me-patate-te-embla\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pul\u00eb e \u00ebmb\u00ebl dhe pikante me patate t\u00eb \u00ebmbla - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Shijet e \u00ebmbla, t\u00eb agrumeve dhe pikantes plot\u00ebsojn\u00eb nj\u00ebra-tjetr\u00ebn bukur, dhe p\u00ebrgatitja \u00ebsht\u00eb shum\u00eb e thjesht\u00eb. Pula e \u00ebmb\u00ebl dhe pikante\u00a0e pjekur n\u00eb furr\u00eb me patate t\u00eb \u00ebmbla \u00ebsht\u00eb nj\u00eb zgjedhje e shk\u00eblqyer p\u00ebr nj\u00eb drek\u00eb ose dark\u00eb t\u00eb shijshme familjare pa shum\u00eb gatime dhe mundim. 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Pula e \u00ebmb\u00ebl dhe pikante\u00a0e pjekur n\u00eb furr\u00eb me patate t\u00eb \u00ebmbla \u00ebsht\u00eb nj\u00eb zgjedhje e shk\u00eblqyer p\u00ebr nj\u00eb drek\u00eb ose dark\u00eb t\u00eb shijshme familjare pa shum\u00eb gatime dhe mundim. 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