{"id":35568,"date":"2026-10-05T10:10:09","date_gmt":"2026-10-05T08:10:09","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=35568"},"modified":"2026-10-05T10:10:11","modified_gmt":"2026-10-05T08:10:11","slug":"receta-e-embelsires-se-arte-arabe","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/10\/05\/receta-e-embelsires-se-arte-arabe\/","title":{"rendered":"Receta e \u00ebmb\u00eblsir\u00ebs s\u00eb art\u00eb arabe"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li>Ari arab \u00ebsht\u00eb nj\u00eb tort\u00eb l\u00ebngshme me kore arrash dhe krem \u200b\u200bt\u00eb b\u00ebr\u00eb nga qum\u00ebsht i kondensuar i zier dhe salc\u00eb kosi, perfekte p\u00ebr raste festive.<\/li>\n\n\n\n<li>P\u00ebrgatitja nuk \u00ebsht\u00eb e nd\u00ebrlikuar: brumi piqet p\u00ebr rreth 40 minuta n\u00eb 180 grad\u00eb, pastaj ftohet plot\u00ebsisht para mbushjes.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Ari arab \u00ebsht\u00eb nj\u00eb \u00ebmb\u00eblsir\u00eb  q\u00eb t\u00ebrheq v\u00ebmendjen q\u00eb n\u00eb shikim t\u00eb par\u00eb, dhe kur pritet, b\u00ebhet e qart\u00eb pse mori nj\u00eb em\u00ebr kaq t\u00eb mrekulluesh\u00ebm. Brumi i but\u00eb me arra, kremi i but\u00eb i b\u00ebr\u00eb nga qum\u00ebshti i kondensuar i zier dhe kremi i thart\u00eb dhe shija e pasur dhe e plot\u00eb e b\u00ebjn\u00eb at\u00eb ideale p\u00ebr raste festive  , por edhe p\u00ebr fundjav\u00ebn kur doni t\u00eb b\u00ebni di\u00e7ka t\u00eb ve\u00e7ant\u00eb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrgatitja nuk \u00ebsht\u00eb e nd\u00ebrlikuar dhe truku m\u00eb i madh \u00ebsht\u00eb q\u00eb brumi t\u00eb piqet mir\u00eb dhe t\u00eb lihet t\u00eb ftohet plot\u00ebsisht para se ta mbushni. Rezultati \u00ebsht\u00eb nj\u00eb tort\u00eb l\u00ebngshme dhe kremoze q\u00eb pritet leht\u00eb dhe duket edhe m\u00eb mir\u00eb kur serviret e ftoht\u00eb mir\u00eb.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">P\u00ebrb\u00ebr\u00ebsit<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>P\u00ebr koren:<\/li>\n\n\n\n<li>6 t\u00eb bardha vez\u00ebsh<\/li>\n\n\n\n<li>200 g sheqer<\/li>\n\n\n\n<li>6 t\u00eb verdha vez\u00ebsh<\/li>\n\n\n\n<li>200 g miell<\/li>\n\n\n\n<li>1 filxhan arra t\u00eb grira<\/li>\n\n\n\n<li>100 g krem \u200b\u200bkosi<\/li>\n\n\n\n<li>1 lug\u00eb \u00e7aji sod\u00eb buke<\/li>\n\n\n\n<li>1 lug\u00eb \u00e7aji uthull<\/li>\n\n\n\n<li>20 g gjalp\u00eb p\u00ebr lyerjen e form\u00ebs<\/li>\n\n\n\n<li>P\u00ebr kremin:<\/li>\n\n\n\n<li>280 g qum\u00ebsht t\u00eb kondensuar t\u00eb zier<\/li>\n\n\n\n<li>150 g krem \u200b\u200bkosi<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">P\u00ebrgatitja<\/h2>\n\n\n\n<h2 class=\"wp-block-heading\">P\u00ebrzierje kore<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Rrihni t\u00eb bardhat e vez\u00ebve derisa t\u00eb b\u00ebhen t\u00eb forta, pastaj shtoni gradualisht sheqerin dhe rrihni derisa t\u00eb p\u00ebrftoni nj\u00eb p\u00ebrzierje t\u00eb fort\u00eb dhe me shk\u00eblqim. Pastaj shtoni t\u00eb verdh\u00ebn e vez\u00ebs dhe rrihni shkurt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrzieni salc\u00ebn e thart\u00eb, miellin dhe arrat e grira. P\u00ebrzieni sod\u00ebn e buk\u00ebs me uthull\u00ebn, prisni q\u00eb t\u00eb shkum\u00ebzohet, pastaj shtojeni n\u00eb p\u00ebrzierje. P\u00ebrzieni gjith\u00e7ka leht\u00eb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00eb galerin\u00eb m\u00eb posht\u00eb, zbuloni se si ta b\u00ebni qershin\u00eb mbi tort\u00eb t\u00eb zgjas\u00eb m\u00eb shum\u00eb!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pjekja<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Lyejeni form\u00ebn me gjalp\u00eb dhe hidhni p\u00ebrzierjen e p\u00ebrgatitur. Piqeni n\u00eb furr\u00eb t\u00eb parangrohur n\u00eb 180 grad\u00eb p\u00ebr rreth 40 minuta. Brumi \u00ebsht\u00eb gati kur merr nj\u00eb ngjyr\u00eb t\u00eb bukur t\u00eb art\u00eb n\u00eb kafe, dhe nj\u00eb kruajt\u00ebse dh\u00ebmb\u00ebsh e futur n\u00eb mes del e that\u00eb. L\u00ebreni brumin t\u00eb ftohet plot\u00ebsisht.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hapi 3<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Krem dhe mbushje<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebr kremin, kombinoni qum\u00ebshtin e kondensuar t\u00eb zier dhe salc\u00ebn e thart\u00eb, pastaj rrihni derisa t\u00eb p\u00ebrftoni nj\u00eb krem \u200b\u200bt\u00eb l\u00ebmuar dhe uniform.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lyejeni kremin mbi brumin e ftohur dhe l\u00ebreni tort\u00ebn n\u00eb frigorifer p\u00ebr disa or\u00eb q\u00eb t\u00eb ftohet dhe t\u00eb ngurt\u00ebsohet.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ari arab \u00ebsht\u00eb nj\u00eb \u00ebmb\u00eblsir\u00eb q\u00eb t\u00ebrheq v\u00ebmendjen q\u00eb n\u00eb shikim t\u00eb par\u00eb, dhe kur pritet, b\u00ebhet e qart\u00eb pse mori nj\u00eb em\u00ebr kaq t\u00eb mrekulluesh\u00ebm. Brumi i but\u00eb me arra, kremi i but\u00eb i b\u00ebr\u00eb nga qum\u00ebshti i kondensuar i zier dhe kremi i thart\u00eb dhe shija e pasur dhe e plot\u00eb e b\u00ebjn\u00eb [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":35569,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-35568","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Receta e \u00ebmb\u00eblsir\u00ebs s\u00eb art\u00eb arabe - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/10\/05\/receta-e-embelsires-se-arte-arabe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Receta e \u00ebmb\u00eblsir\u00ebs s\u00eb art\u00eb arabe - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Ari arab \u00ebsht\u00eb nj\u00eb \u00ebmb\u00eblsir\u00eb q\u00eb t\u00ebrheq v\u00ebmendjen q\u00eb n\u00eb shikim t\u00eb par\u00eb, dhe kur pritet, b\u00ebhet e qart\u00eb pse mori nj\u00eb em\u00ebr kaq t\u00eb mrekulluesh\u00ebm. Brumi i but\u00eb me arra, kremi i but\u00eb i b\u00ebr\u00eb nga qum\u00ebshti i kondensuar i zier dhe kremi i thart\u00eb dhe shija e pasur dhe e plot\u00eb e b\u00ebjn\u00eb [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kosovatimes.info\/index.php\/2026\/10\/05\/receta-e-embelsires-se-arte-arabe\/\" \/>\n<meta property=\"og:site_name\" content=\"Kosova Times\" \/>\n<meta property=\"article:published_time\" content=\"2026-10-05T08:10:09+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-05T08:10:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/10\/embelaire.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"960\" \/>\n\t<meta property=\"og:image:height\" content=\"534\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"i l\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"i l\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/\"},\"author\":{\"name\":\"i l\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/#\\\/schema\\\/person\\\/7586712b9c512fe68085de007378c915\"},\"headline\":\"Receta e \u00ebmb\u00eblsir\u00ebs s\u00eb art\u00eb arabe\",\"datePublished\":\"2026-10-05T08:10:09+00:00\",\"dateModified\":\"2026-10-05T08:10:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/\"},\"wordCount\":463,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/kosovatimes.info\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/embelaire.jpeg\",\"articleSection\":[\"Receta\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/\",\"url\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/10\\\/05\\\/receta-e-embelsires-se-arte-arabe\\\/\",\"name\":\"Receta e \u00ebmb\u00eblsir\u00ebs s\u00eb art\u00eb arabe - 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