{"id":38342,"date":"2026-10-20T11:45:39","date_gmt":"2026-10-20T09:45:39","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=38342"},"modified":"2026-10-20T11:45:41","modified_gmt":"2026-10-20T09:45:41","slug":"toptha-pule-krokante","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/10\/20\/toptha-pule-krokante\/","title":{"rendered":"Toptha pule krokante"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>P\u00ebrb\u00ebr\u00ebsit p\u00ebr topat:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>400 g pul\u00eb t\u00eb zier pa kocka<\/li>\n\n\n\n<li>400 g patate<\/li>\n\n\n\n<li>1 vez\u00eb<\/li>\n\n\n\n<li>120 g djath\u00eb i grir\u00eb<\/li>\n\n\n\n<li>2 lug\u00eb gjelle buk\u00eb t\u00eb grir\u00eb<\/li>\n\n\n\n<li>2 lug\u00eb gjelle majdanoz t\u00eb grir\u00eb im\u00ebt<\/li>\n\n\n\n<li>krip\u00eb dhe piper sipas shijes<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u00ebr tiganisje:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 vez\u00eb<\/li>\n\n\n\n<li>100 g miell<\/li>\n\n\n\n<li>150 g th\u00ebrrime buke<\/li>\n\n\n\n<li>pak vaj p\u00ebr lyerje ose skuqje<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u00ebrgatitja:&nbsp;<\/strong> Q\u00ebroni patatet, pritini n\u00eb kube dhe gatuajini n\u00eb uj\u00eb t\u00eb kripur derisa t\u00eb zbuten. Kullojini dhe shtypini derisa t\u00eb b\u00ebhen pure, pastaj l\u00ebrini t\u00eb ftohen pak. Pritini im\u00ebt ose grijeni pul\u00ebn e gatuar, por mos e shnd\u00ebrroni n\u00eb nj\u00eb past\u00eb plot\u00ebsisht t\u00eb l\u00ebmuar. Copat e vogla i japin nj\u00eb struktur\u00eb m\u00eb t\u00eb k\u00ebndshme. Kombinoni patatet, pul\u00ebn, vez\u00ebn, djathin e grir\u00eb, buk\u00ebn e thekur dhe majdanozin n\u00eb nj\u00eb tas. Kriposni dhe piperosni. N\u00ebse p\u00ebrzierja \u00ebsht\u00eb shum\u00eb e but\u00eb p\u00ebr t\u2019u formuar, shtoni nj\u00eb lug\u00eb tjet\u00ebr me buk\u00eb t\u00eb thekur. Formoni topa t\u00eb vegj\u00ebl ose kroketa ovale me duar t\u00eb lagura.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lyejini secil\u00ebn cop\u00eb n\u00eb miell, pastaj n\u00eb vez\u00eb t\u00eb rrahura dhe n\u00eb fund n\u00eb buk\u00eb t\u00eb thekur. P\u00ebr t\u2019i p\u00ebrgatitur n\u00eb furr\u00eb, vendosni topthat n\u00eb nj\u00eb tepsi t\u00eb shtruar me let\u00ebr pjekjeje. Sp\u00ebrkatini ose lyejini leht\u00eb me vaj dhe piqini n\u00eb 200 grad\u00eb p\u00ebr rreth 20-25 minuta, duke i kthyer n\u00eb gjysm\u00eb t\u00eb koh\u00ebs. N\u00ebse d\u00ebshironi nj\u00eb krokante edhe m\u00eb t\u00eb theksuar, mund t\u2019i skuqni topthat n\u00eb vaj t\u00eb nxeht\u00eb derisa t\u00eb marrin nj\u00eb kore t\u00eb art\u00eb n\u00eb ngjyr\u00eb kafe. Nxirrini mbi nj\u00eb peshqir letre p\u00ebr t\u00eb kulluar vajin e tep\u00ebrt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>P\u00ebrb\u00ebr\u00ebsit p\u00ebr topat: P\u00ebr tiganisje: P\u00ebrgatitja:&nbsp; Q\u00ebroni patatet, pritini n\u00eb kube dhe gatuajini n\u00eb uj\u00eb t\u00eb kripur derisa t\u00eb zbuten. Kullojini dhe shtypini derisa t\u00eb b\u00ebhen pure, pastaj l\u00ebrini t\u00eb ftohen pak. Pritini im\u00ebt ose grijeni pul\u00ebn e gatuar, por mos e shnd\u00ebrroni n\u00eb nj\u00eb past\u00eb plot\u00ebsisht t\u00eb l\u00ebmuar. Copat e vogla i japin nj\u00eb [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":38343,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-38342","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Toptha pule krokante - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/10\/20\/toptha-pule-krokante\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Toptha pule krokante - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"P\u00ebrb\u00ebr\u00ebsit p\u00ebr topat: P\u00ebr tiganisje: P\u00ebrgatitja:&nbsp; Q\u00ebroni patatet, pritini n\u00eb kube dhe gatuajini n\u00eb uj\u00eb t\u00eb kripur derisa t\u00eb zbuten. Kullojini dhe shtypini derisa t\u00eb b\u00ebhen pure, pastaj l\u00ebrini t\u00eb ftohen pak. Pritini im\u00ebt ose grijeni pul\u00ebn e gatuar, por mos e shnd\u00ebrroni n\u00eb nj\u00eb past\u00eb plot\u00ebsisht t\u00eb l\u00ebmuar. 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Kullojini dhe shtypini derisa t\u00eb b\u00ebhen pure, pastaj l\u00ebrini t\u00eb ftohen pak. Pritini im\u00ebt ose grijeni pul\u00ebn e gatuar, por mos e shnd\u00ebrroni n\u00eb nj\u00eb past\u00eb plot\u00ebsisht t\u00eb l\u00ebmuar. 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