N\u00eb fillim t\u00eb vitit 2026, restorantet ruse u p\u00ebrball\u00ebn me nj\u00eb r\u00ebnie t\u00eb trafikut n\u00eb nj\u00eb shkall\u00eb t\u00eb papar\u00eb n\u00eb disa dekada.<\/p>\n\n\n\n
Sipas Kommersant, duke cituar pjes\u00ebmarr\u00ebs n\u00eb tregun e restoranteve, trafiku vjetor n\u00eb shum\u00eb rrjete restorantesh ka r\u00ebn\u00eb me 10-15%, dhe n\u00eb disa prej tyre me 30-40%. Q\u00eb nga fillimi i vitit, trafiku dhe t\u00eb ardhurat e restoranteve kan\u00eb qen\u00eb n\u00eb nivelet e tyre m\u00eb t\u00eb ul\u00ebta n\u00eb 25 vitet e fundit, sipas Alexey Nebolsin, Z\u00ebvend\u00ebspresident i Federat\u00ebs s\u00eb Restaurator\u00ebve dhe Hotelier\u00ebve.<\/p>\n\n\n\n
N\u00eb Mosk\u00eb, numri i blerjeve n\u00eb restorante dhe bare \u00ebsht\u00eb ulur me 12% nga viti n\u00eb vit, dhe n\u00eb Sh\u00ebn Petersburg me 8%, Kommersant citon statistikat nga Platforma OFD.<\/p>\n\n\n\n
N\u00eb rrjetin Teremok, trafiku ka r\u00ebn\u00eb ndjesh\u00ebm me 15-20%, sipas themeluesit t\u00eb tij, Mikhail Goncharov. N\u00eb rrjetin Rakovaya, numri i faturave \u00ebsht\u00eb 10-12% m\u00eb i ul\u00ebt se vitin e kaluar, sipas themeluesit t\u00eb kompanis\u00eb, Evgeny Nichipuruk: “N\u00eb t\u00eb gjith\u00eb dhjet\u00eb vitet e ekzistenc\u00ebs s\u00eb rrjetit ton\u00eb, kjo \u00ebsht\u00eb performanca m\u00eb e keqe.”<\/p>\n\n\n\n
Nj\u00eb nga arsyet kryesore \u00ebsht\u00eb r\u00ebnia e t\u00eb ardhurave reale, e cila filloi ver\u00ebn e kaluar, shpjegon Goncharov. Sipas Rosstat, t\u00eb ardhurat reale t\u00eb disponueshme t\u00eb rus\u00ebve u rrit\u00ebn me 7.4% n\u00eb vitin 2025, nd\u00ebrsa pagat reale u rrit\u00ebn me 4.4%. Megjithat\u00eb, pronar\u00ebt e restoranteve nuk e kan\u00eb ndjer\u00eb k\u00ebt\u00eb. P\u00ebrkeq\u00ebsimi ndihet n\u00eb t\u00eb gjitha segmentet: t\u00eb ardhurat e njer\u00ebzve po bien, ata kan\u00eb “shtrydhur shpenzimet e tyre” dhe kjo ndikon n\u00eb m\u00ebnyr\u00eb t\u00eb barabart\u00eb si restorantet luksoze ashtu edhe institucionet e ushqimit t\u00eb shpejt\u00eb, v\u00ebren Goncharov.<\/p>\n\n\n\n
Probleme serioze filluan pas Vitit t\u00eb Ri p\u00ebr shkak t\u00eb rritjes s\u00eb barr\u00ebs tatimore mbi biznesin e restoranteve, furnizuesit e ushqimit dhe alkoolit. P\u00ebr shembull, \u00e7mimet e alkoolit u rrit\u00ebn p\u00ebr shkak t\u00eb taksave m\u00eb t\u00eb larta t\u00eb akciz\u00ebs, dhe \u00e7mimet e ushqimeve u rrit\u00ebn p\u00ebr shkak t\u00eb kalimit t\u00eb furnizuesve n\u00eb TVSH, v\u00ebren Z\u00ebvend\u00ebs Drejtori Nebolsin. Edhe n\u00eb segmentin e ushqimit t\u00eb shpejt\u00eb, i cili tradicionalisht konsiderohet m\u00eb elastik, konsumator\u00ebt filluan t\u00eb ulin frekuenc\u00ebn e vizitave t\u00eb tyre dhe shum\u00ebn totale t\u00eb porosive t\u00eb tyre, pajtohet Mikhail Zhiganov, Drejtor i Praktik\u00ebs s\u00eb Financave t\u00eb Korporatave n\u00eb Strategy Partners.<\/p>\n\n\n\n
Mes r\u00ebnies s\u00eb trafikut, filloi nj\u00eb val\u00eb mbylljesh t\u00eb restoranteve dhe bareve. Numri i likuidimeve t\u00eb restoranteve n\u00eb janar-shkurt u rrit me 29% nga viti n\u00eb vit, duke arritur n\u00eb 7,300 organizata, sipas Kontur.Fokus. N\u00eb t\u00eb nj\u00ebjt\u00ebn koh\u00eb, interesi p\u00ebr hapjen e lokaleve t\u00eb reja ra ndjesh\u00ebm. Aplikimet p\u00ebr franchiz\u00eb ran\u00eb me 47.5% n\u00eb janar-shkurt, nd\u00ebrsa k\u00ebrkesa e p\u00ebrgjithshme p\u00ebr franchiz\u00eb n\u00eb industri ra me 38% nga janari n\u00eb mars, duke p\u00ebrfshir\u00eb me 51% n\u00eb segmentin e kafeneve dhe me 26% n\u00eb segmentin e ushqimit t\u00eb shpejt\u00eb.<\/p>\n\n\n\n
N\u00eb Mosk\u00eb, Shokoladnitsa ka mbyllur af\u00ebrsisht 20 restorante q\u00eb nga fundi i vitit 2025, Rostic’s ka mbyllur 25, Yakitoriya ka mbyllur 8 dhe Menza ka mbyllur 2. Khleb Nasushny, Fornetto, rrjeti i bareve Dorogaya, Ya Vybory (E dashur, do t\u00eb t\u00eb th\u00ebrras p\u00ebrs\u00ebri) dhe restorantet Valenok dhe The Toy jan\u00eb larguar plot\u00ebsisht nga tregu. Sipas 2GIS, deri n\u00eb mars, numri i restoranteve n\u00eb qytete me nj\u00eb popullsi mbi nj\u00eb milion ishte ulur me 5% nga viti n\u00eb vit, kafenet\u00eb me 6% dhe baret me 11%.<\/p>\n","protected":false},"excerpt":{"rendered":"
N\u00eb fillim t\u00eb vitit 2026, restorantet ruse u p\u00ebrball\u00ebn me nj\u00eb r\u00ebnie t\u00eb trafikut n\u00eb nj\u00eb shkall\u00eb t\u00eb papar\u00eb n\u00eb disa dekada. Sipas Kommersant, duke cituar pjes\u00ebmarr\u00ebs n\u00eb tregun e restoranteve, trafiku vjetor n\u00eb shum\u00eb rrjete restorantesh ka r\u00ebn\u00eb me 10-15%, dhe n\u00eb disa prej tyre me 30-40%. Q\u00eb nga fillimi i vitit, trafiku dhe […]<\/p>\n","protected":false},"author":4,"featured_media":6693,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,30],"tags":[],"class_list":["post-6692","post","type-post","status-publish","format-standard","has-post-thumbnail","category-bote","category-lajme"],"yoast_head":"\n