{"id":9879,"date":"2026-04-14T15:13:43","date_gmt":"2026-04-14T13:13:43","guid":{"rendered":"https:\/\/kosovatimes.info\/?p=9879"},"modified":"2026-04-14T15:13:44","modified_gmt":"2026-04-14T13:13:44","slug":"pizzaiola-me-pule","status":"publish","type":"post","link":"https:\/\/kosovatimes.info\/index.php\/2026\/04\/14\/pizzaiola-me-pule\/","title":{"rendered":"Pizzaiola me pul\u00eb"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Recetat me pul\u00eb jan\u00eb gjithmon\u00eb nj\u00eb zgjidhje q\u00eb i k\u00ebnaq t\u00eb gjith\u00eb! N\u00ebse pjata \u00ebsht\u00eb po aq djath\u00ebrore dhe e shijshme sa picaiola jon\u00eb me pul\u00eb, suksesi \u00ebsht\u00eb i garantuar!\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00cbRB\u00cbR\u00cbSIT<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gjoks pule 640 g<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kapari n\u00eb uthull 1 \u00bd lug\u00eb gjelle (20 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pure domatesh 2 gota (450 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Djath\u00eb mocarela 6.3 oz (180 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hudh\u00ebr 1 thelb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6 gjethe borzilok<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rigon p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Krip\u00eb e im\u00ebt p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Piper i zi p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vaj ulliri ekstra i virgj\u00ebr p\u00ebr shije<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebrgatitja<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_1-3.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebr t\u00eb p\u00ebrgatitur pizzaiol\u00ebn e pul\u00ebs, s\u00eb pari pastroni gjoksin, hiqni pjes\u00ebn qendrore t\u00eb kockave, dhjamin e tep\u00ebrt.1, dhe prite at\u00eb 2 p\u00ebr t\u00eb marr\u00eb 4 feta 3.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_4-6.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Gjithashtu, pritini mocarel\u00ebn n\u00eb feta 4, l\u00ebreni t\u00eb kulloj\u00eb n\u00eb nj\u00eb kulles\u00eb p\u00ebr t\u00eb hequr pak nga hirra e tep\u00ebrt. Shtypni nj\u00eb thelb hudhre dhe skuqeni n\u00eb nj\u00eb tigan q\u00eb nuk ngjit me pak vaj.5 Skuqni gjoksin e pul\u00ebs p\u00ebr rreth 3 minuta nga secila an\u00eb n\u00eb zjarr t\u00eb lart\u00eb q\u00eb t\u00eb marr\u00eb ngjyr\u00eb.6 Hiqni thelbin e hudhr\u00ebs dhe rregullojeni me krip\u00eb dhe piper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_7-9.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pasi t\u00eb skuqen, hiqni gjinjt\u00eb 7 dhe i l\u00eb m\u00ebnjan\u00eb 8 N\u00eb t\u00eb nj\u00ebjt\u00ebn tigan, hidhni kaparit\u00eb 9<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_10-12.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">dhe salca e domates 10 t\u00eb cil\u00ebn do ta gatuani p\u00ebr rreth 5 minuta. N\u00eb k\u00ebt\u00eb pik\u00eb, vendosni p\u00ebrs\u00ebri gjoksin e pul\u00ebs n\u00eb tigan.11 dhe gatuajeni pul\u00ebn p\u00ebr rreth 10 minuta me kapak t\u00eb mbyllur 12.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_13-15.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pasi t\u00eb gatuhet, shtoni gjethe borziloku t\u00eb grira me dor\u00eb 13, vendosni mocarel\u00ebn n\u00eb gjoks 14 dhe shtoni rigon 15,\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.giallozafferano.com\/images\/ricette\/284\/28447\/23102_pollo-alla-pizzaiola_strip_16-18.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">mbulo p\u00ebrs\u00ebri16dhe gatuajeni p\u00ebr disa minuta n\u00eb zjarr t\u00eb ngadalt\u00eb derisa mocarela t\u00eb shkrihet pak.17 Picaiola juaj me pul\u00eb \u00ebsht\u00eb gati p\u00ebr t\u2019u shijuar. 18.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recetat me pul\u00eb jan\u00eb gjithmon\u00eb nj\u00eb zgjidhje q\u00eb i k\u00ebnaq t\u00eb gjith\u00eb! N\u00ebse pjata \u00ebsht\u00eb po aq djath\u00ebrore dhe e shijshme sa picaiola jon\u00eb me pul\u00eb, suksesi \u00ebsht\u00eb i garantuar!\u00a0 P\u00cbRB\u00cbR\u00cbSIT Gjoks pule 640 g Kapari n\u00eb uthull 1 \u00bd lug\u00eb gjelle (20 g) Pure domatesh 2 gota (450 g) Djath\u00eb mocarela 6.3 oz (180 [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":9880,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-9879","post","type-post","status-publish","format-standard","has-post-thumbnail","category-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pizzaiola me pul\u00eb - Kosova Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kosovatimes.info\/index.php\/2026\/04\/14\/pizzaiola-me-pule\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pizzaiola me pul\u00eb - Kosova Times\" \/>\n<meta property=\"og:description\" content=\"Recetat me pul\u00eb jan\u00eb gjithmon\u00eb nj\u00eb zgjidhje q\u00eb i k\u00ebnaq t\u00eb gjith\u00eb! N\u00ebse pjata \u00ebsht\u00eb po aq djath\u00ebrore dhe e shijshme sa picaiola jon\u00eb me pul\u00eb, suksesi \u00ebsht\u00eb i garantuar!\u00a0 P\u00cbRB\u00cbR\u00cbSIT Gjoks pule 640 g Kapari n\u00eb uthull 1 \u00bd lug\u00eb gjelle (20 g) Pure domatesh 2 gota (450 g) Djath\u00eb mocarela 6.3 oz (180 [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kosovatimes.info\/index.php\/2026\/04\/14\/pizzaiola-me-pule\/\" \/>\n<meta property=\"og:site_name\" content=\"Kosova Times\" \/>\n<meta property=\"article:published_time\" content=\"2026-04-14T13:13:43+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-14T13:13:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kosovatimes.info\/wp-content\/uploads\/2026\/04\/Pizaola-ule.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"i l\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"i l\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/\"},\"author\":{\"name\":\"i l\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/#\\\/schema\\\/person\\\/7586712b9c512fe68085de007378c915\"},\"headline\":\"Pizzaiola me pul\u00eb\",\"datePublished\":\"2026-04-14T13:13:43+00:00\",\"dateModified\":\"2026-04-14T13:13:44+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/\"},\"wordCount\":297,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/kosovatimes.info\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Pizaola-ule.jpg\",\"articleSection\":[\"Receta\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/\",\"url\":\"https:\\\/\\\/kosovatimes.info\\\/index.php\\\/2026\\\/04\\\/14\\\/pizzaiola-me-pule\\\/\",\"name\":\"Pizzaiola me pul\u00eb - 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